Cupcake Chef » Yummy Dishes

Vote For Your Favorite

daniele — Thu, 18 Nov 2010 02:08:55 +0000

We have been entered in a local contest where people can vote for their favorite Cupcake. Read the article – and don't forget to vote…. (click here to vote)

BAKED TO PERFECTION (click here to go to article)

By Stephen Brown

The latest sweet tooth craze is taking everyone back to his or her childhood. Cupcakes are sweet, delicious and bite-sized, so eating one (or two) does not seem like falling off the diet wagon. The craze has gone from children’s birthday parties to the mainstream. Cupcakes are downright artistic at times, with designs and concepts that look so good it is almost (almost …) a shame to eat them. Here is a look at some of PalmBeachillustrated.com’s favorite cupcakes from around the area (in no particular order), and the reason we hit the treadmill an extra five minutes at the gym.

Don’t forget to vote for your favorite cupcake or let us know if we missed your fave.

Allie’s Bat Mitzvah

ursula — Thu, 29 Apr 2010 01:04:39 +0000

We had such a great time helping Allie and her family put together her Neon Bat Mitzvah!! All of her neon decorations, especially the glow sticks where a huge hit with the guests and people enjoyed looking through all Allie's photo memories:). It was our pleasure to be part of such a blessed occasion.

The Brunch menu had it all from Blood Orange Glazed Salmon Squares to Mac N Cheese Balls. We even designed a special White Chocolate Cupcake Tower with Chocolate A s on top.

Allie's Torah portion was beautifully moving and her singing voice was most impressive too. Congratulations Allie Everyone is very proud of ya!!!

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Free Earth Day Cooking Class

daniele — Sun, 21 Mar 2010 19:15:07 +0000

On April 22nd, Earth Day, Whole Foods Market Wellington will be donating 5% of the day’s net sales to the Sierra Club and their Inner City Outings program as well as their Elaine Usherson Environmental Youth Scholarships Program. These programs give inner city and at risk youth the opportunity to learn about nature in the outdoors with Sierra Club trained volunteers at no cost to the families. In honor of Earth Day and 5% Day there will be activities throughout the day:

8:00am First 100 Customers to receive a free canvas bag!

8:00am-10:00pm- Sierra Club information table with Children’s Eco-Game and Prizes

1:00-2:00pm – Guest Chef, Ursula Rafer from Sierra Club, will be teaching us how to make delicious Key Lime Cupcakes that are vegan, gluten free, and no sugar added as well as a Citrus Salad! Pre-register by calling customer service 561-904-4000.

5:00pm- Inner City Outings camping demonstration in the back of the café.

6:30-7:30pm- Guest Chef, Ursula Rafer from Sierra Club, will be teaching us how to make delicious Key Lime Cupcakes that are vegan, gluten free, and no sugar added as well as Citrus Salad! Pre-register by calling customer service 561-904-4000.

Sierra Club to Receive 5% of the Day’s Net Sales on Earth Day!
Shop for a Cause Tuesday, April 22nd

When: Thursday, April 22nd from 8:00-10:00pm.

Where: Whole Foods Market
             2635 State Road 7, Wellington 33414
             Phone: 561-904-4000

Equestrian Aid Foundation Party March 4, 2010

ursula — Sun, 07 Mar 2010 23:56:18 +0000

Over 300 people came together Thursday night at The Ride for Hope Charity Event to raise funds for injured riders. It was a great party. Not bidding on the BREES jersey is my only regret lol…WHO DAT!

The Menu: Roast/Chilled Mixed Veggie Trays Served with Blueberry or Thai Pepper Vinaigrettes, Marinated Manchego Cheese, Cheddar with Balsamic Glaze, and Many other delicious Cheese selections, Toasted/Spiced Walnuts, Fresh Fruit, and Crackers, Hummus and Whole Wheat Pitas, Veggie Sushi, Chicken Jambalaya, Feta Salad, And a Spectacular Cupcake Tower with Choco Choco and Vanilla Bean Vegan, Gluten Free and No Sugar Added Babycakes.

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Boca Pointe Adventurer’s Club Dinner Cooking Class Menu and Recipes

daniele — Sat, 16 Jan 2010 19:34:18 +0000

Boca Pointe Adventurer’s Club Dinner Cooking Class
Jan.16, 2010
Hosted by:
Miele Boca Raton
Chefs Ursula Rafer and Jeremy Salamon

download: Asparagus Cigars in Puff Pastry with Prosciutto with Chef Rafer (456.02KB)
added: 16/01/2010
clicks: 91
description: Asparagus Cigars in Puff Pastry with Prosciutto with Chefs Salamon and Rafer

download: Boneless Wings With Chef Rafer (452.78KB)
added: 16/01/2010
clicks: 97
description: Boneless Wings With Chef Rafer

download: Green Goddess Chicken With Chef Rafer (450.46KB)
added: 16/01/2010
clicks: 98
description: Green Goddess Chicken With Chef Rafer

download: Perfect Mashed Potatoes With Chef Rafer (455.99KB)
added: 16/01/2010
clicks: 87
description: Perfect Mashed Potatoes With Chef Rafer

download: Shortcakes With Chef Rafer (461.99KB)
added: 16/01/2010
clicks: 144
description: Shortcakes With Chef Rafer

New Orleans Puddincakes

daniele — Wed, 13 Jan 2010 17:44:44 +0000

download: New Orleans Puddincakes (869.70KB)
added: 13/01/2010
clicks: 112
description: New Orleans Puddincakes, Recipe, Recipe Card

Classic Vegan Truffles with Chef Rafer

daniele — Mon, 11 Jan 2010 15:41:19 +0000

download: Classic Truffles Recipe (443.71KB)
added: 11/01/2010
clicks: 86
description: Classic Truffles with Chef Ursula

Figgie’s in a Blanket (Perfect Winter Appetiser)

ursula — Tue, 22 Dec 2009 22:39:18 +0000

I threw my mother-in-law a lil’ party and this was the most coveted appetizer…Wow your guests and enjoy these delicious lil’ treats:)

Enjoy!

download: Figgie's In A Blanket (428.23KB)
added: 07/01/2010
clicks: 73
description: Figgies in a blanket recipe card

Quickie Winter Soup…An end to the Potato peeling:)

ursula — Sun, 20 Dec 2009 20:11:19 +0000

I can remember many a winter, making my boyfriend Ryan peel endless potatoes for an amazing Potato Soup…Boy would he be thankful for this quicker Receipe…He’d also mention you can top with Scallions, Cheddar and lots of Crumbled Bacon!!!!

Cuddy up with this Cup A Soup and your QT!

download: Potato Soup (417.73KB)
added: 07/01/2010
clicks: 136
description: Potato Soup Easy Recipe

Crispy Fried Onion Strings Alas…how does one get crispy and not greasy onions?

ursula — Mon, 13 Jul 2009 23:28:09 +0000

Ingredients

Pancake Batter mix (Buckwheat…Rocks)

Spanish onions (fine julienne slices)

Monterey Steak Seasoning (optional…can be S&P only)

Toss julienne onion in dry mix…deep fry 350 part olive/grape seed…til golden…Create drying station with cookie cooling rack and paper towels:)